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The new inter-university course “Foodtech for Ecological Transition” of the Polytechnic University of Turin and the University of Pollenzo will start in 2026
An international and interdisciplinary three-year course, entirely in English, to train specialists in the ecological transition of food systems through science, technology and culture.
New PET-CT with artificial intelligence at the Candiolo Institute for faster and more accurate diagnoses
Thanks to the support of the Piedmontese Foundation for Cancer Research, the institute introduces a state-of-the-art technology, present only in a few Italian centers, capable of improving the quality of images and reducing time and exposure to radiation.
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